AS 2300.2.7-2008
AS 2300.2.7-2008
Methods of chemical and physical testing for the dairying industry Liquid milks - Determination of calcium
Standards Australia
Methods of chemical and physical testing for the dairying industry Liquid milks - Determination of calcium
Standards Australia
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<text>AS 2300.2.7-2008 METHODS OF CHEMICAL AND PHYSICAL TESTING FOR THE DAIRYING INDUSTRY - LIQUID MILKS-DETERMINATION OF CALCIUM</text>
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<text>PREFACE</text>
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<text>FOREWORD</text>
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<text>METHOD</text>
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<text>1 SCOPE</text>
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<text>2 APPLICATION</text>
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<text>3 REFERENCED DOCUMENT</text>
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<text>4 PRINCIPLE</text>
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<text>5 REAGENTS</text>
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<text>6 APPARATUS</text>
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<text>7 SAMPLING AND SAMPLE PREPARATION</text>
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<text>7.1 Sampling</text>
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<text>7.2 Sample preparation</text>
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<text>8 PROCEDURE</text>
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<text>8.1 Blank test</text>
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<text>8.2 Precipitation of protein from sample</text>
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<text>8.3 Precipitation and separation of calcium oxalate</text>
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<text>8.4 Titration of the oxalate</text>
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<text>9 CALCULATION</text>
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<text>10 ACCURACY AND UNCERTAINTY MEASUREMENT</text>
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<text>11 REPORT</text>
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This Standard sets out a routine method for the determination of the calcium content of milk and of milk reconstituted from evaporated, condensed or dried milk.
Document Type | Standard |
Status | Current |
Publisher | Standards Australia |
Committee | FT-024 |
Supersedes |
|